Dido’s
Our Menu

Starters
Tomato & Fresh Basil with Provolone Cheese toast
Kanter Gumbo (shrimp, chicken, sausage in a dark roux)
Lobster Bisque
In-house prepped nacho cheese & corn tortilla chips topped with grilled shrimp, crawfish tails, crab meat & pico de gallo
Five cold Royal Red Shrimp with Zesty Cocktail Sauce & Tartar
1/2 pound boiled shrimp served with butter, lemon and capers
Six halves of cream cheese & sausage stuffed jalapenos wrapped in bacon and baked to perfection. (available on weekends only)
SOUP & SALADS
Straight from Idaho Best potato soup you’ve ever tasted!
- Cup: $6.00
- Bowl: $11.00
Cucumbers, tomatoes, red onion, lettuce, garbanzo, capers and feta cheese, served with a Sumac Vinaigrette dressing
- + Chicken: $5.00
- + Shrimp: $10.00
Homemade roasted roma tomatoes and fresh basil soup is absolutely delightful. Served with Provolone Cheese Toast
- + Chicken: $5.00
- + Shrimp: $10.00
- Cup: $8.00
- Bowl: $13.00
Shrimp, Smoked Chicken, Andouille Sausage in a dark, rich, homemade Seafood Stock Roux
- Cup: $8.00
- Bowl: $13.00
Lunch Entrée
Daily Specials
Humpday Hamburgers
Throwback Thursday: Something from the good old days not typically offered in a restaurant
Thirsty Thursday – 20% off all alcohol drinks
Catfish Basket Friday
BURGERS & SANDWICHES
- Bacon: $1.35
- Cheese: American, Blue Cheese, Cheddar, Pepper Jack, Swiss or Provolone: $1
- Grilled onions: $0.50
- Jalapenos: Grilled or Pickled: $0.50
- Avocado: $1
- Sauteed Mushrooms: $1.00
Fried Oysters NOLA French Bread with lettuce & tomatoes
Blackened, Grilled or Fried; served on Texas Toast with Bacon, lettuce, tomato, pickles, red onions & Honey Mustard
SEAFOOD BASKETS
Have it your way; blackened, grilled or fried & seasoned french fries
Fried Oysters (5-7 depending on size) & Okra
Have it your way; blackened, grilled or fried & fries
- + Add 5 Oysters for: $9.00
Dinner Entrée
CHICKEN
BEEF
SURF-N-TURF
SEAFOOD
- + Add 5 Oysters for: $9.00
Tastes like Lobster; steamed & served with butter, Loaded Yukon Mashed Potatoes and choice of Green Beans or Collard Greens
Blackened, grilled or fried. Served with Loaded Yukon Gold Mashed Potatoes and choice of Green Beans or Collard Greens
Fried Oysters & Okra and Loaded Mashed Potatoes
Six blackened shrimp topped with Creamy Alfredo Sauce, Penne Pasta and Garlic Toast Point
Did you know …
- River Rendezview was established as an ‘umbrella’ name when we added the Bed & Breakfast, the Party Barn Event Center and River Grace Chapel?
- Dido’s Restaurant was established in 1982 & is one of the oldest Mom & Pop restaurants in Brazoria County?
- Dido in Croatia means Grandpa & is pronounced dee-doo?
- The original YELLOWSTONE PADDLEBOAT was the most historic boat in Texas history?
- The San Bernard River is spring fed & is one of only three rivers west of the Mississippi that flows directly into the Gulf of Mexico?
Sides (Starch & Veggies)
STARCH
- Plain: $4.00
- Loaded: $5.00
MORE VEGGIES
Smoked bacon, aromatics and smoked sausage
Note: Larger portion available as STARTER
Fancy Grilled Green Beans (bacon, tomatoes & onions)
Cheesy rich sauce
DESSERTS
Kid’s Menu
1/2 Catfish Filet served with seasoned fries
Two Fried Gulf Shrimp served with seasoned fries
Two pieces of American Cheese melted between two slices of Texas Toast & served with seasoned fries
Drinks
BEER
Domestic
Contact Us
Get In Touch
If you'd like to make a reservation, please call us at
(979) 964-3167